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Where does whisky's flavour come from?

Step into the heart of whisky innovation with an exclusive tour of Angelita Hynes' lab at Waterford Distillery. As one of the world's leading barley experts and the only dedicated Terroir Specialist globally, Angelita is at the forefront of exploring how terroir shapes the unique flavors in whisky.

During this immersive experience, Angelita will guide you through her groundbreaking work, from heritage barley and Arcadian farming to the deep connection between land and spirit. You'll taste Single Farm Origin whiskies at different stages of development—sampling both new make spirit and matured expressions. You'll also get to compare the vibrant flavors of single farm new make with the complexity of post-maturation Cuvée Concept single malts.

This tour offers an exclusive look at ongoing research and top-secret projects within the distillery, making it a must for whisky enthusiasts who crave deeper knowledge. With Angelita leading the way, every question is welcomed and encouraged.

If no suitable availability for you, please get in touch and we will see what we can do. 

Regular price €35.00
Regular price Sale price €35.00
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